2017 Rosso Del Campo
60% Barbera, 27% Montepulciano and 13% Sangiovese
If your definition of a pizza wine is a fruity, medium-bodied wine with low-to moderate tannin, this ’17 Rosso del Campo absolutely checks the pizza wine box.
The Barbera comes from our younger block planted in 2007, Montepulciano from our Yellow House block, and the Sangiovese is also our youngest vines. Perhaps some day as these vines age, they will produce more concentrated and structured wines. But until then, you get to drink a high quality wine at a reasonable price on the days that end in y.