Unti Vineyards is a small, no-frills, family-owned and operated winery specializing in red varietal wines with vineyard personality. George and his son Mick believe Dry Creek Valley's climate is ideal for making full-bodied, fruity reds from Zinfandel, Rhone and Italian varietals. In 2004 we began using biodynamic vineyard practices designed to make our vines more self-sustaining and adaptive to their natural environment. The winery, established in 1997, produces small lots of estate grown Zinfandel, Syrah, Grenache, Barbera, Sangiovese, Petite Sirah and a Dry Rose. Our winemaking includes artisan methods which enhance and support our ability to make wines with a sense of place. Almost all of our wines and our opinions are unfiltered.
Newsletter 28 is now on board! Amongst other things, Mick raves about our 2005 Cuvee Foudre, 2006 Grenache,
2006 Zinfandel and, of course, our 2007 Rose...click here to view.
